Jul 22, 2025 | Basics, Pastry hacks
Quick Puff Pastry Recipe – A Must-Try Classic Made Simple Why Spend Hours on Traditional Puff Pastry When You Can Get Amazing Results in Minutes? If you’ve ever felt intimidated by the idea of making puff pastry from scratch, you’re not alone. But I’m here to change...
Aug 20, 2024 | French Pastry Consulting
The Role of French Pastry in Crafting Unforgettable Guest Experiences French pastry is renowned worldwide for its refinement and excellence. From the croissant to the macaron, its reputation for quality is unparalleled. Historically, figures like Antoine Carême, a...
May 3, 2022 | Basics, Tart&Pies
How to Make French Custard Tart (Flan Pâtissier): A Creamy Bakery Classic If you’ve ever strolled past a French bakery window, you’ve likely spotted a glossy, golden custard tart, thick and silky inside, with a buttery pastry crust. That’s the Flan Pâtissier—a beloved...
